Sat, Oct 30, 2021

10 AM – 11 AM PDT (GMT-7)

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Pastry Chef Sandra, from La Soledad Bakery takes us behind the counter and into the kitchen to show us how Pan De Muerto or Day of the Dead bread is created. Watch how Pastry Chef Sandra shows us her techniques she learned from her family, while sharing her annual Day of the Dead Altar.

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Future Teachers - MAESTROs | Website | View More Events

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